Sustainable development blog : ecology and humanitarian aid

Considering the increasing threat of global warming, you have to comprehend the significance of taking good care of planet earth, along with its precious resources. An easy way to become environmentally-friendly is to buy from firms that try to reduce their carbon footprint whenoffering their food products. Being eco-friendly at the office and going green at home will certainly reduce the effects of your everyday activities on the earth. Today, everyone is living a busy life, and many people would like to spend their time cooking tasty meals with local and organic ingredients.
 
Usually associated with college all-nighters, ‘pizza’ does not have to be unhealthy any more. With whole-wheat pizza dough all you need to do is incorporate your favourite organic topping and a good tasting dinner is on the way. For more variety you can switch to mozzarella for a homemade gastronomic treat. You can also throw in some pecans or walnuts if you are in need of protein. Other alternatives might  be yam quinoa burger and black bean with Guacamole. These are not your normal burgers, but they are more like overvalued falafel. Quinoa and black beans pack the burger with protein and for a richer flavor you can add spices. In addition these burgers are gluten-free. You can keep this mixture for 2 days in the fridge, and fry it up when you want to eat, thus saving more time. Serve it with guacamole and organic tortilla-chips for a tasty dinner.
 

You can also prepare organic couscous. Couscous is already quite popular because it is easy and quick and goes well either with roasted meat or its own. This means you have the freedom to keep it non-vegetarian or vegetarian based on to whom you serve it.
 

Some other eco-friendly recipes you can easily prepare are ‘tassajara warm ‘red cabbage salad’, and Thai peanut-sauce.